What culinary qualifications do VIP Ski chefs need?
Chefs should hold formal culinary certificates or demonstrate extensive experience in high-velocity, fine-dining restaurants.
Directory
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Hospitality
VIP Ski · France
Apply by 1 October 2026
Deliver top-tier boutique catered operations across high-end French chalets. Responsibilities include preparing fresh family-style breakfasts, presenting afternoon cakes, managing clean daily room service adjustments, and hosting multi-course fine wine dinner services.
Pay
€1,400–1,650 / month
Duration
5 months
Start
15 November 2026
End
15 April 2027
Job type
Hospitality
Housing
Shared Chalet Room
Couples
Welcome
Monthly stipend salary, shared comfortable resort accommodations, full area valley lift passes, and return flight provisions from major UK hubs.
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Browse resorts in this destination.
Showing France
Resorts in France
Demonstrated cooking capability or completion of a recognized chalet host course. Meticulous housekeeping standards and friendly front-of-house presence.
Full Area Valley Lift Pass
Shared Accommodation
Return Uk Flights
All Meals Included
Equipment Hire
VIP Ski luxury chalet operators design, manage, and staff high-end, catered chalet properties across elite French alpine valleys. They focus explicitly on premium customer service, recruiting professional culinary specialists and meticulous chalet hosts who appreciate luxury standards.
Bespoke High-End Chalet Portfolios
Extensive Pre-Season Fine Dining Training
Excellent Tips & Premium Guest Demographics
Full Lift Pass and French Alps Accommodation Packages
Chefs should hold formal culinary certificates or demonstrate extensive experience in high-velocity, fine-dining restaurants.
Yes, comfortable, shared staff accommodation is bundled into all VIP Ski winter contracts.
Mark Warner · Hospitality
€1,750–2,100 / month
